The meals in the community garden are a special opportunity to learn from and connect with each other. We will begin by learning about what’s in season, and will harvest, wash, and prep each ingredient before heading into the kitchen to learn from a local chef how to cook and enjoy the garden’s offerings. We will eat the meal that we prepare together, before helping with clean up!

For our last community meal, we will be making flatbreads outside in our outdoor pizza oven, led by Cole, a chef at Life’s Kitchen, whose specialty is fire-cooked foods! We’ll have live music and sheep, but bring any instrument you’d like to play to help us celebrate a successful season of community building and mutual aid!