Try our spectacular Farm to Fork dinner series! These worldly dinners will transport you to another time and place where fresh food is cooked with amazing brilliance and presented at the table in a beautiful farm setting. These dinners are magical and you will find no other experience like them anywhere near Boise.
Josie of Peaceful Belly and chef Abby Carlson create an amazing 5 course meal in the magic of the Dry Creek farm. This is not the usual fancy meal. The plates are creative, amazing and 100% local and seasonal. Wine is provided, and comes from local wineries. The setting is artfully crafted by Josie Erskine. No detail is left out; these are nights to remember.
Vegetables are the main focus and each plate and come in a variety combinations. Imagine turnip cake, tomato gravy, eggplant croquettes, smoked tomato aspic- oh my! Abby is more then an artist with food- she is pure brilliance. The things that girl can do with food! The response from these dinners have been overwhelming; they are truly meals of a lifetime.
A new Farm To Fork Dinner has been added for October 8th!
Proceeds of this dinner go to Idaho Organization of Resource Council (IORC). www.iorcinfo.org The IORC is a non-profit grassroots organization working to protect Idaho’s unique way of life by empowering citizens to improve the economic well-being of their communities by preserving family farms and ranches; supporting local, sustainable agriculture; developing small businesses and clean energy; and being responsible stewards of Idaho’s water, land, air, and natural resources.
You do not have to be a member of IROC to join the dinner.
Peaceful Belly’s Farm To Fork dinners are a beautiful, artfully-crafted 5 course prix-fixe dinner set in the magic of the Dry Creek farm. Buy a ticket